The Sweet Spot

Launch of new flavour bar

Launch of new vanilla bar

After a long search to find the very best cold-pressed vanilla extract on the market, we're delighted to announce the launch of our Vanilla bar.  Vanilla complements dark chocolate amazingly well and adds depth of flavour as well as the delicious vanilla flavour.  Why not

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Vegan Tuck Box

Vegan Tuck Box

Watch out for our Lime Bar!

Bars of our delicious lime raw chocolate will be appearing in the Vegan Tuck Box's July edition. 

New flavour chocolate bar launched

New flavour chocolate bar

We have now launched our Lime raw chocolate bar, which is available in our webshop.  The new 'zingy' bar is created using the finest organic essential oil.  We hope you like it as much as we do.

Raw Chocolate Macaroons Recipe

Five Spice Macaroons

Try these delicious little macaroons. They're free from refined sugar, gluten and soya and taste amazing!


  • 150g desiccated coconut
  • 125g ground almonds
  • 80g agave nectar
  • 50g coconut blossom sugar
  • 1/2 teaspoon cinnamon powder
  • 1 tablespoon Chinese 5 spice powder
  • 1 teaspoon vanilla extract
  • 80g coconut oil

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Awards at Great Taste 2013!


We've Won 2 Awards at Great Taste 2013!

Our Dark bar and our Ginger bar have both won a gold star at this year's Guild of Fine Foods Great Taste Awards. Over 10,000 products were entered and after much tasting by panels of experts, our bars were judged to be

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