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16 07 2016
Our take on this delicious Raw Snickers Bar recipe by Emma Barbour   INGREDIENTS:- FOR THE BASE 150g gluten-free oats 150g almonds 2tbsp coconut oil Pinch of Himalayan Pink Salt 3 tbsp coconut nectar FOR THE FILLING 150g cashews 10 pitted Medjool dates 1 tsp vanilla extract 1...